Skip to main content
B S Bali Organik Subak
Cocoa Bean

Product gallery

Coffee, Cocoa & Vanilla

Cocoa Bean

Botanical name:
Theobroma cacao
Origin:
Bali, Indonesia

Fermented and sun-dried Indonesian cocoa beans.

Fermented cocoa beans for chocolate makers and processors, with bean count, moisture and fermentation specs per lot. Cocoa powder available by arrangement.

Export Specifications

Available varieties
On request
Grade options
On request
Size / average weight
On request
Harvest season
On request
Packaging options
On request
Storage temperature
On request
Estimated shelf life
On request
Minimum order quantity
On request
Supply capacity
On request
Supported Incoterms
On request
Shipping methods
Sea freight

Availability Calendar

On request

Interested in this product?

Send us your target volume, packaging requirement and destination port — we will reply with availability and a commercial offer.

Request quotation

Related Products

Ready to source from Bali?

Send your requirement and receive a tailored quotation from our export team.

Request a Quotation